Kosher Mediterranean

• Choice of 8 based on 6 pieces / person
• Special Artisan Bread Basket on each table

Cold Appetizer Salad Options:

• Fresh Gourmet Beet Salad
• Marinated Cucumber Salad
• Hummus & Tehina
• Relish Tray of Assorted Olives & Pickles
• Black Olive Tapenade
• Grilled Red Peppers and Zucchini
• Babaganoush
• Edamame and Corn Salad
• Fried Eggplant and Roasted Pepper Salad
• Eggplant Sliced Marinated with Garlic
• Marinated Mushrooms
• Spicy Carrot Salad
• Baby Spinach Salad with mandarins and sliced almonds
• Matboucha
• Quinoa Salad with Cranberry, Almonds, Sweet Potatoes in a Lemon Vinaigrette
• Mixed Bean Salad
• Avocado salad
• Herring (silodka)
• Smoked Salmon
• Classic Potato Salad (Oliviya)
• Tabouli Salad
• Classic Cole Slaw
• Waldorf Salad

Hot Appetizer Options:

• (Crepes) Blanches with meat
• (Crepes) Blanches with mushrooms
• Dill Potatoes
• Potatoes and mushroom roulade
• Stuffed vegetables
• Dollma
• Burakas (potato or spinach)
• Meat Filled Sambusa
• Baked basa filet or talapia with coriander, roasted peppers and tomatoes

Accompanied by basmati rice, potatoes, and seasonal vegetables

Three Charcoal Grilled Shish Kebob Platters to include:

• Salmon*, Beef and Chicken

Lamb Shish Kebob –can be added, additional chanrge based on market price

*Salmon platter must be removed before meat platters can be served

*Choice of One*

• Classic Crème Brule & Apple Cranberry Crumble Tart with Butterscotch Sauce
• Molten Chocolate Cake with Mulled Wine Poached Pear with Dark Chocolate Sauce
• Coconut Flan, Chocolate Macaroon and Chocolate Mousse

• Fresh Seasonal Fruit
• Petite Fors
• Mini Dessert Shooters
• Assorted Pastries

Addtional charge for Mashgiacch Fee: $750

Menu items subject to change based on season

*All prices are subject to 13% tax and 15% gratuity.