$120 /person*

Our Custom Made Duo Menu

Includes your choice of eight hors d’oeuvres, one starter, one entrée, one dessert, late night sweet table and unlimited soft drinks and juice

Open 6 Hour Standard Bar

Hors D’Oeuvres

  • Choice of 8 based on 6 pieces per person
  • Special Artisan Bread Basket on each table with hummus & tehina, tray of assorted olives, pickles and hot peppers.

Dual Appetizer

*Choice of One*

  • Baby Arugula and Mixed Green Salad with Honey Tarragon Dressing served with Maple Butternut Squash Soup with Roasted Pear
  • Your choice of any two types of pasta--including one stuffed pasta
  • Asian Noodle Salad with Poached Shrimp with Sesame Cilantro and Soy Lime Dressing or Miso Glazed Salmon

Dual Entrée

Accompanied by Season Vegetables and Additional Side

  • Roasted Salmon Filet with Seared Scallops in a Lobster Butter Sauce
  • Beef Tenderloin with Grilled Chicken Breast in a Red wine Sauce
  • Veal Scaloppini with Grilled Chicken in a Rich White Mushroom Cream Sauce
  • Beef Tenderloin with Two Jumbo Black Tiger Shrimp in Bordelaise Sauce.

Dessert

*Choice of One*

  • Classic Crème Brule with Fresh Berry Coulis
  • Molten Chocolate Cake with Mulled Wine Poached Pear with Dark Chocolate Sauce
  • Classic Apple Tart-Tatin with Cinnamon Vanilla Ice Cream
  • “Death by Chocolate” featuring Trio of Choc mousse, choc filled pasty and choc dipped fruit
  • Chocolate Crème Espresso with burnt meringue and homemade biscotti

 

 

Late Night Sweet Station

  • Fresh Seasonal Fruit, Petite Fors, Mini Dessert Shooters

Menu items subject to change based on season

*All prices are subject to 13% tax and 15% gratuity.